MENU is a Danish design company founded in 1976. We do design. All day actually. Occasionally at night as well. Collaborating with some of the most talented designers in the world we deliver high quality design with a crisp Scandinavian look. We call it soft minimalism.
At Menu we’re passionate about design, new materials and clever details, and we dream about making a difference.
So we believe in making design matter – and we strives to do so by creating products that evoke true feelings, innovations that make a genuine difference, and by combining do-well with do-good. We’re passionate, original and responsible.
In 1976, Eugenio Perazza founded the company Magis with its headquarter in Motto di Livenza, close to Venice. Magis understands it-self as a kind of production company where the differences in languages and styles of the international designers are emphasized and the determining factor for the products.
Successful products of the company are next to the famous bar stool Al Bombo by Stefano Giovannoni (1997), the bottle shelf Bottle (1994), the chair and arm chair Air (2003) by Jasper Morissonor, the Chair One (2003) by Konstantin Grcic the folding table and chair Aida by Richard Sapper (2002), just to mention a few.